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020 8991 7820

Dining at The Duke of Kent

Using locally-sourced produce wherever possible, Head Chef, Adrian Sereteanu creates simple yet stunning dishes that guarantee to put a smile on your face. Our wonderfully satisfying A La Carte menus change regularly to make the best of seasonal produce, while specials change daily to provide a wealth of choice every day. Of course on a Sunday, it simply has to be our very special roast dinner.

We take taste personally

"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Adrian Sereteanu's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

Opening Times

Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 23:00
Saturday 11:00 - 23:00
Sunday 12:00 - 22:30

Food Times

Monday 12:00 - 22:00
Tuesday 12:00 - 22:00
Wednesday 12:00 - 22:00
Thursday 12:00 - 22:00
Friday 12:00 - 22:00
Saturday 12:00 - 22:00
Sunday 12:00 - 09:00

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Book Early & Save

Book your Christmas party between 20th November and 20th December and save 20%

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Free Collections

We now offer a free collection service when you order from our online shop.

Buy the full range of Fuller’s products and gifts online, and get it delivered to your home or collect from us for free.

Shop now

Christmas

We've got what you need for a great Christmas party including a new festive menu perfectly cooked by our expert chefs, your favourite tipples and a warm, welcoming atmosphere.

Book Now